World's Tastiest Ground Beef ChiliThis delicious ground beef chili is a very popular and favorite meal with my family. A ground beef chili that will surely please your family with one of the best recipes for ground beef
You can serve it with cheese and sour cream on top or with no toppings. It all depends what I have in the pantry and refrigerator. My family loves it both ways.
Ingredients8 strips bacon, cut into 1/2-inch pieces 2 lbs lean ground beef 2 cups chopped yellow onion 1 red bell pepper, diced 2 T minced garlic 3 T chili powder 1 T ground cumin 2 tsp ground coriander 1 tsp red pepper flakes 1 tsp dried oregano 1/2 tsp salt 1/4 tsp cayenne pepper 2 cans diced tomatoes with juice (14.5 ounce) 2 Cans black beans, drained and rinsed (16 ounces each) 2 cans tomato puree (28 ounces) 1/2 cup beef broth Directions 1. Fry bacon in large Dutch oven over medium heat, stirring frequently, until browned. Remove bacon and drain off the bacon grease,leaving 2 tablespoons in the dutch oven. Add onions, red bell pepper, garlic. Saute for 3 minutes. Add chili powder, cumin, coriander, pepper flakes, oregano, cayenne and bacon. Cook for 6 - 8 minutes until vegetables are softened and beginning to brown. 2. Salt the ground beef for this chili recipe and add to the dutch oven. Stir and break up the ground meat. Continue cooking until the beef is no longer pink. 3. Add beans, tomatoes, tomato puree and beef broth. Bring to boil, then reduce heat to low and simmer for 1 hour. Stir the chili occasionally to make sure it is not sticking. Remove cover and continue to simmer for an additional hour.
Have It Your Way, Every way1. Top it with cheddar cheese, diced red onion, avocado, sour cream and/or cilantro.2. Use kidney beans instead of black beans 3. Add more chili powder, cayenne or red pepper flakes to make it spicier. 4. Use ground turkey instead of ground meat. 5. Use cooked chicken chinks instead of ground meat. 6. Use 1 can black beans and 1 can of kidney beans
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